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Hen of the Wood chef to teach cooking class

Waterbury Record - 1:32 pm Thu Apr 1st, 2010

Eric Warnstedt, chef and owner of Hen of the Wood in Waterbury will teach a cooking class at the Kitchen at The Store in Waitsfield on April 3 from 4 to 7 p.m.

Hen of the Wood has been written up in almost every culinary magazine imaginable: USA Today, the New York Times, Boston Magazine and Yankee Magazine. Warnstedt was named one of 10 Best Chefs of 2008 by Food and Wine magazine as well as a James Beard nominee for his refreshing brand of simple and honest food, expertly conceived.

Read the whole story in the Waterbury Record:

Relevant Address(es):
Waitsfield, VT 05673 (Set as Local)
Waterbury, VT 05676 (Set as Local)

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